Preparedness
Food Storage Basics
A clear roadmap for storing food for your household without wasted money or wasted pantry space.
This class covers the core ideas behind household food storage: how much to store per person, what to prioritize first, common mistakes to avoid, and practical ways to extend shelf life. Useful whether you are starting from scratch or already have a well-stocked pantry.
What you'll learn
- Quantity guidelines per person
- How to prioritize purchases when starting from zero
- Rotation, storage conditions, and shelf-life basics
- How to save money as you build a working pantry
What to bring
- Notebook and pen